Blues Hog Tennessee Red Sauce

SKU: Tennessee Red

Availability: In stock


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A thin vinegar and pepper based sauce popular in Southern Berbecue Joints.  Blues Hog Tennessee Red Sauce can be used as a marinade, baste or even a dipping sauce.  Excellent on pork and beef sandwiches, this sauce gives food a unique boost of flavor with a "zesty attitude"!

Cider Vinegar, Sugar, Kethcup (Red Ripe Tomatoes, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Onion Powder, Spice, Natural Flavor), Water Salt, Spice.

Additional Info

Additional Info

Weight 1.5000


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